周五友人教了一个词:
1、cream pie:
A cream pie is a type of pie filled with a rich custard or pudding that is made from milk, cream, sugar, wheat flour, and eggs.
奶油馅饼是一种馅饼,里面装满了浓郁的奶油冻或布丁,由牛奶,奶油,糖,小麦粉和鸡蛋制成。
It comes in many forms, including vanilla, lemon, lime, peanut butter, banana, coconut, and chocolate.
它有多种形式,包括香草,柠檬,酸橙,花生酱,香蕉,椰子和巧克力。
One feature of almost all cream pies is a whipped cream topping.
几乎所有奶油馅饼的一个特点是鲜奶油馅料。
2、pie:
A pie is a baked dish which is usually made of a pastry dough casing that covers or completely contains a filling of various sweet or savoury ingredients.
馅饼是一种烤制的菜肴,通常由糕点面团肠衣制成,其覆盖或完全包含各种甜味或咸味成分的馅料。
Pies are defined by their crusts.
馅饼是由它们的外壳定义的。
3、cream:
Cream is a dairy product composed of the higher-butterfat layer skimmed from the top of milk before homogenization.
奶油是一种乳制品,由均质化前从牛奶顶部撇去的高乳脂层组成。
In un-homogenized milk, the fat, which is less dense, will eventually rise to the top.
在未均质化的牛奶中,脂肪密度较低,最终会上升到顶部。
4、友人还说:把 cream pie 中间的空格去掉,那意思就完全不一样了。