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European famines of the Middle Ages
Famine in the Medieval European context meant that people died of starvation on a massive scale. As brutal as they were, famines were familiar occurrences in Medieval Europe. As an example, localized famines occurred in France during the fourteenth century in 1304, 1305, 1310, 1315–1317 (the Great Famine), 1330–1334, 1349–1351, 1358–1360, 1371, 1374–1375 and 1390. In England, years of famine included 1315–1317, 1321, 1351, and 1369.
For most people there was often not enough to eat and life expectancy was relatively short since many children died. According to records of the royal family of the Kingdom of England, among the best cared for in society, the average life expectancy in 1276 was 35.28 years. Between 1301 and 1325 during the Great Famine it was 29.84, while between 1348 and 1375, during the Black Death and subsequent plagues, it went down to only 17.33.
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European famines of the Middle Ages
Famine in the Medieval European context meant that people died of starvation on a massive scale. As brutal as they were, famines were familiar occurrences in Medieval Europe. As an example, localized famines occurred in France during the fourteenth century in 1304, 1305, 1310, 1315–1317 (the Great Famine), 1330–1334, 1349–1351, 1358–1360, 1371, 1374–1375 and 1390. In England, years of famine included 1315–1317, 1321, 1351, and 1369.
For most people there was often not enough to eat and life expectancy was relatively short since many children died. According to records of the royal family of the Kingdom of England, among the best cared for in society, the average life expectancy in 1276 was 35.28 years. Between 1301 and 1325 during the Great Famine it was 29.84, while between 1348 and 1375, during the Black Death and subsequent plagues, it went down to only 17.33.
