开心过年

小葡萄

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回复: 开心过年

从这场争论看出来,相当一部分同学是很自信的:谁也不信,就信自己。:wdb17:

其实我也有这个余毒,或者说创伤,常常不信别人的好意。上次某店某产品促销,买一送一。我起了疑心,问,这东西卖得怎么样?对方说这款卖得特好,平时都买三送一,现在特价。我说,既然卖得好,为什么要促销?对方答,春节搞活动回馈客户,就是卖的好的几款搞活动。这种产品平时确实受欢迎,很多朋友买。

通常依据毛主席教导,无缘无故对你好,都不怀好意,谁都别信。其实毛主席也不该信。

可惜我最终还是没出息,还是相信了别人的好意。
 

irene999

反面典型
回复: 盆腔炎,

不是每种药都有毒,姜红茶就无毒,建议你早上喝姜茶。中药也不用长期吃。人有一定排毒功能。鸡要走地鸡,不放心的话,用乳鸽,鹌鹑,可以不去皮,因为太小不好弄,过一遍开水就行。泡脚,热敷小肚。
没效果,可能因为压力太大,心情也放松不下来。

:wdb11:好,试试,谢谢了。
 

小葡萄

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回复: 开心过年

楼主说的诺丽果汁是大溪地的,我买的是夏威夷的,感觉不错哟。我做了一下调查,大溪地的诺丽果汁很多都不是纯的,而是兑了水再加了其他果汁,美国FDA允许他们贴上纯诺丽果汁的标签,但是成分表里写了成分具体含量。

下面是美国夏威夷某诺丽果汁生产商的说明,说明夏威夷诺丽果汁和大溪地的有什么区别?说实话,大溪地的果汁被吹的太厉害,以至于有人为了赢利而拿诺丽果叶子、未成熟的诺丽果和烂的诺丽果做的混合汁,这种产品当然质量差,可能被销往东南亚、特别是中国,还可能是暴利。但质量差的,或者假冒的诺丽果汁、或者暴利的诺丽果汁不能改变真正的造福于人的诺丽果汁的质量和声誉。

美国的诺丽果汁生产商抱怨说大溪地的诺丽果汁很多是暴利加欺骗客户,因为很多都不是纯的100%诺丽果汁。然而由于诺丽果的效用太好,所以即使兑了水还是有作用。我调查了一些夏威夷和大溪地的诺丽果汁,的确价格相差很大。对于法国人的产品,我一向缺乏信任。但也不能说大溪地的就没有好货,只是可能因为需求量大而存在一些质量不好却仍然高利润的产品。

目前全世界已经有8000多篇关于诺丽果汁的学术报告,BBC和DISCOVERY频道都做过详细报道。至于那些喝死人的投诉,我也做了一些调查,个人认为纯属是当事人的愚昧无知造成。把一样有药效的天然产品当做救命仙丹,以为包治百病,或者治不好自己的病就把它说成毒药,都是愚昧无知的表现。
 

小葡萄

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回复: 开心过年

http://www.nonialoha.com/TAHN.html

TAHITIAN VS HAWAIIAN NONI,
PURITY AND QUALITY,

It is time to put an end to the myth...

The truth is there is nothing mystical or magical about Tahitian Noni juice.

Noni fruit from Tahiti is the same as Noni fruit grown in Hawaii. Or Samoa, India, China, or Malaysia. Because merciful God has provided His children with more than one herbal medicine growing on a single tiny island in the middle of the Pacific ocean.

The real reason the so-called "unique chemical footprint" of Tahitian Noni differs from Hawaiian Noni is because Tahitian Noni juice is not pure Noni juice at all--but rather it is a watered-down concoction of several different juices, such as grape and raspberry, preservatives, and artificial flavors.

In fact, we would be concerned if our juice WERE the same as Tahitian Noni juice and we would be working around the clock to find out where the contamination had come from.

FACT: Tahitian Noni juice isn't even made the way people who live in Tahiti make it!

This is how Tahitian Noni juice is made and marketed in the United States:

The pulp or puree (not the juice) is shipped across thousands of miles in huge tankers, a voyage that takes many weeks. After arriving in the U.S., the juice is trucked to a manufacturing plant, where in order to restore the Noni pulp to a juice-like consistency, water and other fruit juices are added.

The final product is then slickly packaged and sold via a multi-level marketing organization, which makes it very expensive.

Sure, it's a great business, especially for those at the top of the pyramid, but it's not so good for you or me, or just the average person who really needs Noni juice for their health.
 

小葡萄

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回复: 开心过年

美国的诺丽果汁生产商说,如果大溪地的果汁质量跟他们一样,反而会让他们担心,因为大溪地的诺丽果汁在诺丽果汁的行业里,是出了名的不纯。
 

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